friday onions

good evening! last night i tried a new french onion soup recipe and it was amazing. i used chicken broth instead of beef broth (beef and i are not bros) and a little bit too much thyme.

regardless i think i have entry number three in my "when i have a diner one day, i'll make ____insert amazing food here____". tonight is so marvelously friday that i have nothing planned but heating up leftovers for my beloved and perhaps bumming around a bookstore.

here's to a lovely weekend for you friends!

adieu for now,

lu